Tuscan Ranch Dip
Mix 2 tablespoons of Tuscan Ranch dip with 1 1/4 cup sour cream and 3/4 cup mayonnaise. Or substitute 2 cups Greek yogurt for the sour cream and mayonnaise. For a bit of zing add 1 tablespoon of lemon juice or white wine vinegar. Adjust seasoning to taste.
For Seasoned Ketchup:
Mix 1 tablespoon Tuscan Ranch dip with 1 cup ketchup. Serve with French fries, sweet potato fries or as a condiment on your favorite sandwich. Adjust seasoning to taste.
For Salad Dressing:
Mix 2 tablespoons Tuscan Ranch dip with 1 cup mayonnaise, ½ cup sour cream, ½ cup buttermilk and 1 tablespoon white wine vinegar. Adjust seasoning to taste.
Mix 1 1/2 tablespoons Tuscan Ranch dip to 2 pounds of lean ground beef. Patty into 4 half pound burgers, grill and top with cheese.
For Pasta Salad:
Mix 1 tablespoon of Tuscan Ranch dip to 1 cup of mayonnaise and stir into chilled pasta. Add chopped vegetables and sprinkle the top with cheese.
For best flavor, refrigerate overnight.
Unrefined sea salt, garlic, red bell pepper, onion and spices