Sea Salt
Sea Salt
Organic French Grey Sea Salts »
Fleur de Sel, Sel Gris and Velvet Sel Gris.
These French sea salts are certified by the prestigious Nature et Progres. Although all sea salts are natural, this certification ensures the quality of the salt. The taste remains pure because no metal instruments are used to gather and package these salts. The ponds are required to be a safe distance from roads and industry to help ensure the salts remain free of pollution. Only exceptionally clean sea waters are used.
Hawaiian Sea Salts »
Alaea Red and Hiwa Kai Black
Our Hawaiian sea salts are created from solar evaporated Pacific sea salt. These traditional Hawaiian table salts are blended with either activated charcoal (Hiwa Kai) or a small amount of harvested Hawaiian clay (Alaea). Both are known to add numerous health benefits.
Natural Smoked Sea Salts »
Bali Coconut and Lime, Chardonnay Smoked Fumee' de Sel, Durango Hickory, Salish Northwest Red Adlerwood and Yamika Applewood
Smoked sea salts are a wonderful, natural way to add extra flavor to your recipes. All of our smoked sea salts are handcrafted using a slow smoking process, allowing the salt to absorb maximum flavor without becoming bitter.
Exotic Sea Salts »
Aguni, Flor Blanca and Trapani
A collection of hand-harvested gourmet sea salts from around the world.
Flake Sea Salts »
Cyprus Black Lava Mediterranean, Cyprus Mediterranean, Murray River Pink and Pacific Blue
Flaky sea salt crystals are reminiscent of snowflakes. Evaporation takes place in an open pan and each crystal formed has a unique shape and size. The finished product is a light, flaky texture with delicate flavor and an excellent crunch. The large surface area and low bulk density improves the product adherence to food. It is ideal for salting red meat, chicken, fish, salads or even French fries. Flaky sea salt is easily crushed between fingers and works nicely for sprinkling on food or mixing with other spices. It dissolves quickly in water making it ideal for boiling pasta and is great to experiment with wherever a salt solution is needed.
Mineral Salts »
Bolivian Rose, Himalayan, Himalayan Sole' Kit, Kala Namak and Peruvian Pink Mountain
Our variety of mineral salts are found deep within the earth. These ancient sea beds produce some of the world’s finest salts. High in trace minerals, the taste varies as much as the mineral content.
Traditional Sea Salts »
New Zealand Pacific and Pure Ocean Atlantic
Traditional or "Grinder" salts are typically large, dry crystals suitable to a salt mill or grinder. The white salt crystals are easy to grind in the mills and the lower moisture content allows the salt to flow through with little hassle. Note: Always use a salt mill with a ceramic or plastic grinding mechanism. Metal, including stainless steel, will corrode and adversely flavor the salt.
Flavored Sea Salts »
Black Truffle, Chili Verde, Chipotle, Expresso Brava, Ghost Pepper, Green Tea, Habanero, Jalopeno, Lemon Twist, Lime Fresco, Roasted Garlic, Smoked Serrano, Spanish Rosemary, Spiced Curry, Sun Ripened Tomato, Szechuan Pepper, Thai Ginger, Toasted Onion, Vanilla Bean, Vintage Merlot, White Truffle and Wild Porchini
Flavored Sea Salts are a combination of sea salts fused with a pure, natural ingredient.
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